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Receiver/Shipper, PM, Deli - Lakeland

at Publix

Posted: 9/24/2019
Job Reference #: 703591
Categories: Other/General
Keywords: company

Job Description

Position Title
Receiver/Shipper, PM, Deli - Lakeland

Department
Deli Kitchen

Location
Lakeland, FL between Orlando and Tampa

Job Description
Responsibilities include:
 
  • operating a forklift to receive, select and ship inventory while following required procedures of each function
  • neatly and accurately loading trailers with pallets of product
  • maintaining records, tracking inventory items and completing documents for shipping and receiving
  • responsible for reporting all unsafe conditions, damage to product, equipment and facility
  • completing all paperwork required by the position
  • other duties as assigned


Req ID
10023BR

Hours of Work
3:00 pm - 11:30 pm, rotating days off

State
Florida

Frequency of Pay
Weekly

Travel Frequency
0%

Minimum Base Pay
15.30

Additional Information
Please be sure to monitor your email, including your spam folder, daily for communications you may receive during the recruiting and selection process for this position.   Please do not use your Publix email address when applying.
 
Once your application has been successfully submitted you will receive a confirmation email.

 

Address
345 N. Galloway Road

City
Lakeland

Other Compensation Information

 

Year End Bonus
To reward associates for their contributions to the company for the calendar year, Publix provides a Holiday Bonus in November. In the first year of continuous employment the bonus is equal to 15 hours of pay, and in the second year of continuous employment the bonus is equal to one week’s pay if associate remains employed through issue date of the bonus check. In subsequent years, the bonus is equal to two weeks’ pay.

Maximum Base Pay
21.10

Required Qualifications
The required qualifications for this position include:
 
  • must be at least 18 years old
  • must demonstrate excellent work habits in line with Good Manufacturing Practices (GMPs) and Pre-Op Inspection Guidelines
  • must demonstrate safe working habits
  • must be able to define problems, utilize logic and draw conclusions
  • must be able to lift in excess of 75 pounds
  • must be able to work under stressful situations, able to accept change in an effort towards continuous improvement
  • must have or be able to obtain a forklift license and operate a forklift
  • must be able to work in a fast-paced environment
  • must have good human relation skills (the ability to work well with others and be a team member)
  • must be able to work any shift, nights, weekends, holidays and extended periods of time
  • ability to withstand repetitive bending, twisting, stooping, walking, standing and sitting
  • ability to organize, prioritize and work under deadline constraints
  • must be able to work efficiently with little or no supervision
  • must be able to follow detailed written and verbal instructions
  • must possess basic math skills
  • must be able to communicate effectively
  • must have excellent attendance and punctuality
  • must show enthusiasm, initiative and pride in work
  • a commitment to Publix and our mission
 
 

Potential Annual Base Pay
31,824 - 43,888

Zip Code
33815-3468

Work Environment
Temperatures range from 0 to 90+ degrees.

Benefits Information
  • Employee stock ownership plan that contributes Publix stock to associates each year at no cost
  • An opportunity to purchase additional shares of our privately-held stock
  • 401(k) retirement savings plan
  • Group health plan (with prescription benefits)
  • Group dental plan
  • Group vision plan
  • Sick pay
  • Long-term disability insurance
  • Company-paid life insurance (with accidental death & dismemberment benefits)
  • Tuition reimbursement
  • Vacation pay
  • Free hot lunches (buffet-style) at facilities with a cafeteria
  • Paycheck direct deposit
  • Credit union
  • Access to over 50 discount offers including discounts on computer, vehicle and wireless purchases
  • 6 paid holidays (associates can exchange the following holidays with their manager’s approval: New Year’s Day, Memorial Day, Fourth of July, and Labor Day).